| Ingredients |
Sugar preparation (sugar) (manufactured in South Korea), chunky red bean paste, glutinous rice flour, sweet potato white bean paste, maltose, starch syrup, sugar, reduced starch syrup, lactose, starch / sorbitol, modified starch, trehalose, emulsifier, glycine, flavoring, calcium carbonate, enzymes, carotenoid coloring |
| Nutrition Facts |
(Per piece) White Daifuku: Energy 119 kcal, Protein 0.9 g, Fat 0.2 g, Carbohydrates 28.3 g, Salt equivalent 0.02 g; Anno Sweet Potato Daifuku: Energy 111 kcal, Protein 0.7 g, Fat 0.1 g, Carbohydrates 26.9 g, Salt equivalent 0.003 g |
| Contents |
Category: General food, Japanese confectionery, Daifuku |
| Shelf Life |
45 days from the manufacturer's production date |
| Product Name |
Japanese confectionery |
| Storage Instructions |
Store away from direct sunlight, high temperatures, and high humidity. |
| Notes |
Distributor: Yamazaki Baking Co., Ltd.
3-10-1 Iwamotocho, Chiyoda-ku, Tokyo |
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![Yamazaki Baking White Daifuku & Anno Sweet Potato Daifuku, 4 Pieces x 6 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/b549-271-1_883e4be5-674c-4d5c-b15a-ecf8d05cf05e_840x.jpg?v=1789737993)
![Yamazaki Baking White Daifuku & Anno Sweet Potato Daifuku, 4 Pieces x 6 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/b549-271-1_883e4be5-674c-4d5c-b15a-ecf8d05cf05e_1920x.jpg?v=1789737993)
