| Ingredients |
Rice koji (manufactured in Japan), salt, alcohol |
| Nutritional Information |
(Per 100ml) Energy 180kcal, protein 2.9g, fat 0.2g, carbohydrates 41.7g, equivalent salt content 12.5g |
| Contents |
Category: General food, seasoning, standing pouch Size: 235-365 (g,ml) |
| Shelf Life |
9 months from the manufacturer's production date |
| Product Name |
Rice koji seasoning |
| Storage Instructions |
Store away from direct sunlight, high temperatures, and high humidity. |
| Notes |
Manufacturer: Kaneko Miso Co., Ltd. 81-2 Inui, Okuno, Aizumi-cho, Itano-gun, Tokushima, Japan |
|