| Raw materials |
Polydextrose (manufactured in Japan), high-fructose corn syrup, starch syrup, erythritol, salt/flavoring, polysaccharide thickener, caramel color, sweetener (acesulfame K, sucralose), emulsifier |
| Nutritional information |
(per 100g) Energy 145kcal, protein 0g, fat 0g, carbohydrate 61.0g (carbohydrate 44.0g, dietary fiber 17.0g) Salt equivalent 0-0.1g |
| Contents |
Category: Sweets, confectionery ingredients, luxury goods, syrup Size: 165 or less (g,ml) |
| Best before period |
24 months (from the manufacturer's manufacturing date) |
| Name |
Cake syrup |
| How to save |
Please store away from direct sunlight, high temperature and humidity. |
| Notes |
Seller: Morinaga & Co., Ltd. 1-13-16 Shibaura, Minato-ku, Tokyo |
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