| Ingredients |
Wheat flour (manufactured in Japan), whole wheat flour, shortening, sugar, oat flakes, egg white (contains egg), defatted wheat germ, rye flour, wheat fiber, fermented flavoring, salt / leavening agent, emulsifier (derived from soybeans), antioxidant (vitamin E) |
| Nutrition Facts |
(Per 1 biscuit (standard 10.7 g)): Energy 51 kcal, protein 1.0 g, fat 2.1 g, carbohydrates 7.3 g (sugars 6.7 g, dietary fiber 0.6 g), equivalent salt content 0.09 g |
| Contents |
Category: Snacks, biscuits, boxed Size: 165 or less (g, ml) |
| Shelf Life |
9 months from the manufacturer's production date |
| Product Name |
Biscuits |
| Storage Instructions |
Store away from direct sunlight, high temperatures, and high humidity. |
| Notes |
Distributor: Morinaga & Co., Ltd. 5-33-1 Shiba, Minato-ku, Tokyo 108-8403, Japan |
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