| Ingredients |
Wheat flour (made in Japan), sugar, milk, corn starch, shortening, butter oil, sweetened condensed milk, vegetable oils and fats, salt/calcium from shellfish, leavening agent, flavoring, emulsifier (derived from soybeans), ferric pyrophosphate, vitamin B1, vitamin B2, vitamin D |
| Nutritional Information |
(Per 1 biscuit (standard 1.7g)): Energy 7.4kcal, protein 0.11g, fat 0.19g, carbohydrates 1.3g, equivalent salt content 0.012g, calcium 20mg, iron 0.2mg, vitamin B1 0.008mg, vitamin B2 0.008mg |
| Contents |
Category: Confectionery, chocolate Size: 165 or less (g, ml) |
| Shelf Life |
12 months from the manufacturer's production date |
| Product Name |
Biscuits |
| Storage Instructions |
Store away from direct sunlight, high temperatures, and high humidity. |
| Notes |
Manufacturer: Morinaga & Co., Ltd. 5-33-1 Shiba, Minato-ku, Tokyo |
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