| Raw materials |
Edible perilla oil (manufactured in Japan) |
| Nutritional information |
(per 4.6g) Energy 41kcal, Protein 0g, Fat 4.6g, Saturated fatty acids 0.2-0.4g, N-3 fatty acids 2.7g, Cholesterol 0, Carbohydrates 0g, Salt equivalent 0g, Saturated fatty acid content 5-9% |
| Contents |
Category: General food, edible oil, perilla oil Size: 165 or less (g,ml) |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
Edible perilla oil |
| How to save |
Store at room temperature, dark place |
| Notes |
Seller: J-Oil Mills Co., Ltd. 8-1 Akashi-cho, Chuo-ku, Tokyo Manufacturer: Ota Yushi Co., Ltd. Okazaki Factory 28 Shimoaraoi, Fukuoka-cho, Okazaki-cho, Aichi Prefecture |
|