| Ingredients |
Rice (grown in the USA), soybeans (identity-preserved), salt |
| Nutrition Information |
(Per 100g) Energy 186kcal, protein 9.3g, fat 4.6g, carbohydrates 28.6g, salt equivalent 10.5g |
| Contents |
Category: General food, seasonings, miso
Size: Size: 600~995(g,ml) |
| Shelf Life |
9 months from the date of manufacture |
| Product Name |
Rice miso |
| Storage Instructions |
Store away from direct sunlight and high temperatures. |
| Remarks |
Manufacturer: Yamaku Foods Co., Ltd.
170-1 Inui, Okuno, Aizumi-cho, Itano-gun, Tokushima, Japan |
|
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