| Raw materials |
Soybeans (produced in Canada, separated distribution and production controlled), tempeh bacteria, brewed vinegar |
| Nutritional information |
(per 100g) Energy 207kcal, protein 18.8g, fat 11.0g, carbohydrate 8.3g, salt equivalent 0.02g |
| Contents |
Category: General foods, fermented foods, bags Size: 165 or less (g,ml) |
| Best before period |
9 months (from the manufacturer's manufacturing date) |
| Name |
Tempeh |
| How to save |
Avoid direct sunlight and high temperatures, store in a cool place |
| Notes |
Manufacturer: Yamaku Foods Co., Ltd. 250 Inui Okuno, Aizumi-cho, Itano-gun, Tokushima Prefecture |
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