| Ingredients |
Sugar (manufactured in Japan), soybeans (identity-preserved), dairy-based food product, processed starch product (starch, powdered starch syrup, agar), amazake (rice koji, rice), vanilla beans / thickener (modified starch), flavoring |
| Nutrition Facts |
(Per 100g) Energy 130kcal, protein 4.0g, fat 2.6g, carbohydrates 23.1g, salt equivalent 0.05g |
| Contents |
Category: General food, pudding Size: Up to 165 (g, ml) |
| Shelf Life |
6 months from the manufacturer's production date |
| Product Name |
Soybean Pudding with Vanilla Flavor |
| Storage Instructions |
Store in a cool place away from direct sunlight, high temperatures, and high humidity |
| Notes |
Manufacturer: Yamaku Foods Co., Ltd. 250 Inui, Okuno, Aizumi-cho, Itano-gun, Tokushima, Japan |
|