| Ingredients |
Rice (USA), koji mold |
| Nutrition Facts |
(Per 100g) Energy 357kcal, Protein 5.5g, Fat 1.5g, Carbohydrates 81.3g, Equivalent Salt Content 0g |
| Contents |
Category: General food, seasoning, koji Size: 170~230(g,ml) |
| Shelf Life |
6 months from the manufacturer's production date |
| Product Name |
Koji |
| Storage Instructions |
Store at room temperature away from direct sunlight, high temperatures, and high humidity. |
| Notes |
Distributor: Yamaku Foods Co., Ltd. 170-1 Okuno Aza Inui, Aizumi-cho, Itano-gun, Tokushima, Japan |
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