| Ingredients |
Rice (produced in the United States), koji mold |
| Nutrition Facts |
(Per 100g) Energy 361kcal, Protein 7.3g, Fat 2.1g, Carbohydrates g74.7, Salt equivalent 0.01g |
| Contents |
Category: General food, seasoning, koji
Size: 170~230(g,ml) |
| Shelf Life |
6 months (from the manufacturer's production date) |
| Product Name |
Koji |
| Storage Instructions |
Store at room temperature away from direct sunlight, high temperatures, and high humidity. |
| Remarks |
Distributor: Yamaku Foods Co., Ltd.
170-1 Inui, Okuno, Aizumi-cho, Itano-gun, Tokushima, Japan |
|
![Yamaku Foods Rice Koji, Sheet Type, 200g x 15 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/b418-35-1_7d33338e-34e7-496b-93f0-6db8f5a63bb5_840x.jpg?v=1789732727)
![Yamaku Foods Rice Koji, Sheet Type, 200g x 15 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/b418-35-1_7d33338e-34e7-496b-93f0-6db8f5a63bb5_1920x.jpg?v=1789732727)
