| Ingredients |
Sugar (manufactured in Japan), soybeans (identity preserved), food product mainly made from dairy ingredients, processed starch product (starch, powdered syrup, agar)/thickener (modified starch), flavoring |
| Nutrition Facts |
(Per 100g) Energy 130kcal, protein 3.9g, fat 2.5g, carbohydrates 22.9g, equivalent salt content 0.05g |
| Contents |
Category: Confectionery, pudding, cup Size: Up to 165 (g, ml) |
| Shelf Life |
6 months from the manufacturer's production date |
| Product Name |
Soybean Pudding Roasted Caramel |
| Storage Instructions |
Store in a cool place away from direct sunlight, high temperatures, and high humidity |
| Notes |
Manufacturer: Yamaku Foods Co., Ltd. 250 Okuno Aza Inui, Aizumi-cho, Itano-gun, Tokushima, Japan |
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