| Raw materials |
Sugar (manufactured in Japan), red bean, starch/thickener (modified starch) |
| Nutritional information |
(per 100g) Energy 98kcal, protein 0.3g, fat 0.2g, carbohydrate 23.8g, salt equivalent 0.02g |
| Contents |
Category: Japanese sweets, mochi Size: 370-555(g,ml) |
| Best before period |
9 months (from the manufacturer's manufacturing date) |
| Name |
Warabimochi |
| How to save |
Store in a cool place away from direct sunlight, high temperature and humidity |
| Notes |
Manufacturer: Yamaku Foods Co., Ltd. 170-1 Inui Okuno, Aizumi-cho, Itano-gun, Tokushima Prefecture |
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