| Ingredients |
Wheat flour (manufactured in Japan), white bean paste (white beans, sugar, reduced starch syrup, agar, salt), sugar, margarine (contains milk and soybeans), shortening, whole milk powder, high-fructose corn syrup, fat spread (contains milk), vegetable oils and fats, starch syrup, liquid whole egg, sweetened condensed milk, salt / sorbitol, modified starch, emulsifier (derived from soybeans), flavoring (derived from milk), leavening agent, thickener (carrageenan), coloring (annatto) |
| Nutrition Facts |
(Per 1 cookie (standard 10.7g): 48kcal, protein 0.6g, fat 2.1g, - saturated fat 0.8g, carbohydrates 6.8g, - sugars 6.6g, - dietary fiber 0.2g, salt equivalent 0.04g |
| Contents |
Category: Confectionery, Cookies |
| Shelf Life |
8 months from the manufacturer's production date |
| Product Name |
Cookies |
| Storage Instructions |
Avoid direct sunlight, high temperatures, and high humidity. |
| Notes |
Manufacturer: Bourbon Corporation 1-3-1 Ekimae, Kashiwazaki, Niigata, Japan |
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