| Ingredients |
Non-glutinous rice flour (non-glutinous rice (produced in Japan and Thailand)), vegetable oil (contains sesame), sugar, salt, bonito-flavored seasoning (contains milk, wheat, soybeans, and chicken), hydrolyzed protein (contains soybeans) / modified starch, flavor enhancers (amino acids, etc.), silicon dioxide, antioxidant (vitamin E), emulsifier (derived from soybeans) |
| Nutrition Facts |
(Per 1 bag (21g) (estimated values)) Energy 106kcal, Protein 1.1g, Fat 5.2g, - Saturated Fatty Acids 1.6g, Carbohydrates 13.9g, - Sugars 13.7g, - Dietary Fiber 0.2g, Equivalent Salt Content 0.5g |
| Contents |
Category: Confectionery, rice crackers, bag Size: 165 or less (g, ml) |
| Shelf Life |
8 months from the manufacturer's production date |
| Product Name |
Rice cracker |
| Storage Instructions |
Avoid direct sunlight, high temperatures, and high humidity. |
| Notes |
Manufacturer: Bourbon Corporation 1-3-1 Ekimae, Kashiwazaki, Niigata, Japan |
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