| Ingredients |
Non-glutinous rice flour (non-glutinous rice (produced in Japan and Thailand)), vegetable oil (contains soybeans), sugar, glucose, salt, powdered soy sauce (contains wheat and soybeans), brown sugar, hydrolyzed protein (contains soybeans), starch / modified starch, seasoning (amino acids, etc.), silicon dioxide, flavoring, antioxidant (vitamin E), acidulant, emulsifier (derived from soybeans) |
| Nutritional Information |
(Per 1 bag (22g) (estimated values)) Energy 109 kcal, protein 1.1g, fat 4.9g, - saturated fatty acids 1.5g, carbohydrates 15.3g, - sugars 15.1g, - dietary fiber 0.2g, equivalent salt content 0.4g |
| Contents |
Category: Snacks, rice crackers, bag Size: 165 or less (g, ml) |
| Shelf Life |
8 months (from the manufacturer's production date) |
| Name |
Rice cracker |
| Storage Instructions |
Avoid direct sunlight, high temperatures, and high humidity. |
| Notes |
Manufacturer: Bourbon Corporation 1-3-1 Ekimae, Kashiwazaki, Niigata, Japan |
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