| Ingredients |
Dairy product (manufactured in Japan), bacon, cheese, salt, sugar, bacon-flavored seasoning, yeast extract, spices, processed egg yolk product (egg yolk, salt) / thickener (modified starch), seasoning (amino acids, etc.), acidulant, flavoring, coloring (carotenoids), liquid smoke, color fixative (sodium nitrite), (contains wheat, egg, milk, soybean, and pork) |
| Nutrition Facts |
Per 120g: Energy 81kcal, protein 2.2g, fat 5.2g, carbohydrates 6.4mg, equivalent salt content 2.7mg |
| Contents |
Category: Pasta sauce, retort pouch |
| Shelf Life |
12 months from the manufacturer's production date |
| Product Name |
Pasta sauce |
| Storage Instructions |
Store at room temperature away from direct sunlight and places with high temperatures or humidity. |
| Notes |
Distributor: Nippon Flour Mills Co., Ltd. 4-8 Kojimachi, Chiyoda-ku, Tokyo |
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