| Ingredients |
Wheat flour (manufactured in Japan), salt |
| Nutrition Facts |
(Per 90 g of dried noodles) Energy 301 kcal, protein 6.7 g, fat 1.3 g, carbohydrates 65.7 mg, equivalent salt content 4.2 mg, equivalent salt content after boiling 90 g of dried noodles 1.1 g |
| Contents |
Category: Somen noodles Size: 235-365 (g, ml) |
| Shelf Life |
37 months from the manufacturer's production date |
| Product Name |
Somen noodles |
| Storage Instructions |
Store at room temperature away from direct sunlight, high temperatures, and humidity. |
| Remarks |
Distributor: NIPPN Corporation 4-8 Kojimachi, Chiyoda-ku, Tokyo |
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