| Ingredients |
Dairy-based food product (manufactured in Japan), crab, vegetables (onion, garlic), vegetable oil, sugar, wheat flour, salt, wine, bouillon powder, natural cheese, shrimp seasoning, seafood extract seasoning, yeast extract, spices/thickener (modified starch), seasoning (amino acids, etc.), coloring (carotenoids), (contains some shrimp, crab, wheat, egg, milk, soybean, chicken, and pork) |
| Nutrition Facts |
(Per serving, 120g) Calories 104kcal, protein 3.2g, fat 5.8g, carbohydrates 9.7mg, salt equivalent 2.6mg |
| Contents |
Category: General food, pasta sauce Size: 235-365(g,ml) |
| Shelf Life |
13 months (from the manufacturer's production date) |
| Product Name |
Pasta sauce |
| Storage Instructions |
Store at room temperature, away from direct sunlight and high-temperature, high-humidity conditions. |
| Remarks |
Distributor: Nippon Flour Mills Co., Ltd., 4-8 Kojimachi, Chiyoda-ku, Tokyo |
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