| Ingredients |
Edible oils and fats (blended beef tallow and pork fat oil [manufactured in Japan], palm oil), wheat flour, sugar, salt, tomato powder, whole milk powder, pork extract, starch, glucose, chicken extract, onion powder, chutney, seasoned oil, honey, brown roux, powdered sauce, dextrin, spices, yeast extract, processed soy sauce product, apple paste, garlic powder / coloring agents (caramel, paprika pigment), seasoning (amino acids, etc.), emulsifier, acidulant, flavoring, spice extract, (contains some milk, wheat, peanuts, soybeans, chicken, pork, and apples) |
| Nutrition Facts |
(Per 100g) Energy 546kcal, protein 6.65g, fat 40.91g, carbohydrates 39.06g, salt equivalent 8.61g, sodium 3390mg |
| Contents |
Category: General food, roux Size: 165 or less (g, ml) |
| Shelf Life |
18 months from the manufacturer's production date |
| Product Name |
Hayashi sauce roux |
| Storage Instructions |
Store in a cool, dry place away from direct sunlight. |
| Notes |
Manufacturer: House Foods Corporation 1-5-7 Mikuriya Sakaemachi, Higashi-Osaka, Osaka, Japan |
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