| Raw materials |
【Roux】 Edible fats and oils (beef tallow/pork fat mixed oil (manufactured in Japan), palm oil), wheat flour, salt, starch, curry powder, dextrin, sautéed curry paste, onion powder, yeast extract, black pepper, garlic powder, processed onion products, tomato powder, roasted onion powder, roasted fenugreek, chicken extract, whey powder, roasted tang Garashi, roasted garlic powder, chili pepper, defatted soybeans, powdered soy sauce, sautéed onion seasoning, seasoning oil, cheese powder, protein hydrolyzate/seasonings (amino acids, etc.), coloring (caramel) , paprika pigment), emulsifier, acidulant, flavoring, spice extract, (contains milk ingredients, wheat, soybeans, chicken, and pork) [Sachet spice] Garam masala |
| Nutritional information |
(per 100g) Energy 534kcal, Protein 8.42g, Fat 38.97g, Carbohydrate 37.34g, Salt equivalent 11.29g, Sodium 4443mg |
| Contents |
Category: General food, roux, curry Size: 170-230(g,ml) |
| Best before period |
19 months (from the manufacturer's manufacturing date) |
| Name |
Curry roux |
| How to save |
Avoid direct sunlight and store in a cool place with low humidity |
| Notes |
Seller: House Foods Co., Ltd. 1-5-7 Mikuriya Sakaemachi, Higashiosaka City, Osaka Prefecture |
|