| Ingredients |
Edible oils and fats (domestically manufactured blend of beef fat and pork fat, palm oil), wheat flour, sugar, starch, salt, curry powder, tomato powder, onion powder, sauteed curry paste, defatted soybeans, spices, roasted spice paste, seasoned oil, browned butter, processed butter product, whole milk powder, dextrin, garlic powder, coconut milk powder, hydrolyzed protein, glucose, roasted garlic powder, roasted fenugreek, powdered oil and fat, ketchup-style seasoning, sake lees powder, concentrated cream, aromatic vegetable flavor powder, yeast extract, cheese powder / seasonings (amino acids, etc.), emulsifier, paprika color, acidulant, flavoring, spice extract (contains milk, wheat, and soy) |
| Nutrition Facts |
(Per 100g) Energy 545kcal, protein 6.42g, fat 38.09g, carbohydrates 44.07g, equivalent salt content 8.36g, sodium 3290mg |
| Contents |
Category: General food, roux, curry
Size: 165 or less (g, ml) |
| Shelf Life |
19 months from the manufacturer's production date |
| Product Name |
Curry roux |
| Storage Instructions |
Store in a cool, dry place away from direct sunlight. |
| Notes |
Distributor: House Foods Corporation
1-5-7 Mikuriya Sakaemachi, Higashiosaka, Osaka |
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