| Ingredients |
Vegetables (carrots (grown in Japan), potatoes, red bell peppers), chicken, boiled egg, tomato paste, seasoned oil, spices, blended beef tallow and pork fat, powdered miso, green bell pepper paste, salt, sugar, chicken seasoning, starch, fish sauce, garlic paste, ginger paste, garlic powder, chicken bouillon, bouillon, pork bouillon / seasonings (amino acids, etc.), calcium chloride, baking soda, caramel coloring, emulsifier, acidulant, flavoring, spice extract, (contains egg, wheat, beef, soybeans, chicken, and pork) |
| Nutrition Facts |
(Per 100g) Energy 74.76kcal, protein 4.89g, fat 3.73g, carbohydrates 5.4g, salt equivalent 1.18g, sodium 466.03mg |
| Contents |
Category: General food, curry, retort-pouch food Size: 165 or less (g, ml) |
| Shelf Life |
12 months from the manufacturer's production date |
| Product Name |
Soup curry |
| Storage Instructions |
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| Remarks |
Distributor: House Foods Corporation 1-5-7 Mikuriya Sakaemachi, Higashiosaka, Osaka, Japan |
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