| Ingredients |
Sugar (manufactured overseas and in Japan), vegetable oil, biscuits (wheat flour, sugar, shortening, cocoa powder, salt), wheat flour, cocoa mass, whole milk powder, lactose, cocoa butter, cocoa powder, yeast / emulsifier (derived from soybeans), leavening agent, flavoring, baking soda, yeast food |
| Nutrition Facts |
(Per 1 bar (standard 11.3 g)): Calories 63 kcal, protein 0.73 g, fat 3.9 g, saturated fat 2.4 g, carbohydrates 6.5 g, sugars 6.1 g, total sugars 3.8 g, dietary fiber 0.2~0.62 g, equivalent salt content 0.02~0.07 g |
| Contents |
Category: Confectionery, chocolate
Size: 165 or less (g, ml) |
| Shelf Life |
12 months from the manufacturer's production date |
| Product Name |
Chocolate confectionery |
| Storage Instructions |
Store in a cool, dry place at 28°C or below, away from high humidity |
| Remarks |
Manufacturer: Nestlé Japan Ltd.
7-1-15 Kumoidori, Chuo-ku, Kobe, Japan |
|
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