| Ingredients |
Tomatoes (grown in Japan), sugars (high-fructose corn syrup, sugar), brewed vinegar, salt, onions, spices/thickener (processed starch) |
| Nutrition Facts |
(Per 100g) Energy 112kcal, protein 0.6~1.6g, fat 0g, carbohydrates 27.g, salt 1.3g |
| Contents |
Category: General food, seasoning, ketchup Size: 235-365 (g,ml) |
| Shelf Life |
19 months from the manufacturer's production date |
| Product Name |
Japanese Tomato Ketchup |
| Storage Instructions |
Store at room temperature away from direct sunlight. |
| Remarks |
Distributor: Kikkoman Foods Inc. 250 Noda, Noda City, Chiba Prefecture |
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