| Ingredients |
Soy sauce (contains soybeans and wheat) (manufactured in Japan), fructose-glucose syrup, sugar, apple pulp, lemon juice, sesame oil, garlic, salt, sesame, yeast extract, glucose-fructose syrup, miso, spices, onion powder, garlic powder/thickening agents (modified starch, polysaccharides), alcohol |
| Nutritional Information |
(Per 15ml) Energy 28kcal, protein 0.7g, fat 0.4g, carbohydrates 5.6g, saturated fatty acids 0.1g, total dietary fiber 0.1g, sugars 5.5g, equivalent salt content 1.1g |
| Contents |
Category: Seasonings, Sauce Size: 170-230 (g,ml) |
| Shelf Life |
12 months from the manufacturer's production date |
| Product Name |
Yakiniku Sauce |
| Storage Instructions |
Store at room temperature away from direct sunlight |
| Remarks |
Distributor: Kikkoman Food Products Company 250 Noda, Noda City, Chiba Prefecture |
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