| Ingredients |
Potato flakes, vegetable oil (palm oil), rice flour, sugar, maltodextrin, wheat starch, salt/flavor enhancer (nucleic acids), emulsifier, pH adjuster, flavoring, acidulant (citric acid) |
| Nutrition Facts |
(Per 48g) Energy 259kcal, protein 2.6g, fat 15.4g, carbohydrates 27.6g, equivalent salt content 0.3~0.7g |
| Contents |
Category: General food product Size: 165 or less (g, ml) |
| Shelf Life |
18 months from the manufacturer's production date |
| Product Name |
Potato chips |
| Storage Instructions |
Store away from high temperatures and humidity. |
| Remarks |
Distributor: Kellogg Japan G.K. 3-5 Nibancho, Chiyoda-ku, Tokyo, Kojimachi Mitsuba Building |
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