| Ingredients |
Soy sauce (contains wheat and soybeans) (manufactured in Japan), sugars (sugar, high-fructose corn syrup), brewed vinegar, salt, orange juice, alcohol, spices / seasoning (amino acids, etc.), thickener (modified starch, xanthan gum), caramel coloring, acidulant |
| Nutritional Information |
(Per approximately 1 tablespoon (15g)): Energy 11kcal, protein 0.5g, fat 0g, carbohydrates 2.1g, sodium 540mg |
| Contents |
Category: Seasoning, vinegar Size: 170-230 (g, ml) |
| Shelf Life |
360 days from the manufacturer's production date |
| Product Name |
Seasoned ponzu sauce |
| Storage Instructions |
Store at room temperature away from direct sunlight |
| Notes |
Distributor: Tamanoi Vinegar Co., Ltd. 1-1-32 Kurumanocho-nishi, Sakai-ku, Sakai City, Osaka, Japan |
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