| Raw materials |
Alcohol, glucose, salt, sake lees, acidulant |
| Nutritional information |
(per 100g) Energy 28kcal, protein 0g, fat 0g, carbohydrate 8.3g, sodium 290mg, salt equivalent 0.7g |
| Contents |
Category: Seasoning, brewed vinegar Size: Large capacity 10L or more |
| Best before period |
2 years (from the manufacturer's manufacturing date) |
| Name |
Brewed vinegar |
| How to save |
Avoid direct sunlight and store at room temperature |
| Notes |
Seller: Tamanoi Vinegar Co., Ltd. 1-1-32 Kurumanomachi Nishi, Sakai-ku, Sakai-shi |
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