| Raw materials |
Yuzu peel, chili pepper, black sesame, hemp seeds, poppy seeds, green seaweed, Japanese pepper |
| Nutritional information |
(per 100g) Energy 428kcal, Protein 12.3g, Fat 14g, Carbohydrate 63.2g, Sodium 28.2mg |
| Contents |
Category: General food, seasoning Size: 165 or less (g,ml) |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
Shichimi chili pepper with yuzu |
| How to save |
Store at room temperature away from direct sunlight
(Requires refrigeration after opening)
|
| Notes |
Seller: Kato Bihouen Honpo Co., Ltd. 1-1-5 Senzoku, Taito-ku, Tokyo |
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