| Ingredients |
Organic wheat flour (made in Japan), organic rice flour |
| Nutrition Facts |
(Per 100g) Energy 350kcal, protein 8.1g, fat 1.5g, carbohydrates 76g, equivalent salt content 0g |
| Contents |
Category: Tempura flour, seasoning Size:235~365(g,ml) |
| Shelf Life |
6 months from the manufacturer's production date |
| Product Name |
Organic tempura flour |
| Storage Instructions |
Store away from direct sunlight, high temperatures, and high humidity. |
| Notes |
Distributor: Muso Co., Ltd. 2-2-7 Otedori, Chuo-ku, Osaka City, Osaka |
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