| Ingredients |
Wheat flour (manufactured in Japan), sugar, shortening, starch, salt, sterilized Bifidobacterium powder, baker's yeast, sesame / leavening agent, calcium carbonate |
| Nutrition Facts |
(Per 1 bag (15g)) Energy 65kcal, protein 1.1g, fat 1.4g, carbohydrates 12.1g, equivalent salt content 0.12g, calcium 51mg |
| Contents |
Category: Confectionery, snack foods Size: 165 or less (g, ml) |
| Best By |
300 days from the manufacturer's production date |
| Product Name |
Biscuits |
| Storage Instructions |
Avoid storing in direct sunlight or in hot and humid places. |
| Notes |
Manufacturer: Sanritsu Seika Co., Ltd. 1-16-11 Chuo, Naka-ku, Hamamatsu, Japan |
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