| Ingredients |
Pink salmon, salt |
| Nutritional Information |
(Per can (180g)) Energy: 236kcal, Water: 130.7g, Protein: 32.9g, Fat: 10.6g, Carbohydrates: 2.2g, Salt equivalent: 1.4g, Ash: 3.6g, Sodium: 549mg, Potassium: 608mg, Calcium: 259mg, Phosphorus: 493mg |
| Contents |
Category: General food, canned seafood Size: 170~230(g,ml) |
| Shelf Life |
36 months (from the manufacturer's production date) |
| Product Name |
Pink salmon boiled in water |
| Storage Instructions |
Room temperature |
| Remarks |
Distributor: Maruha Nichiro Corporation 3-2-20 Toyosu, Koto-ku, Tokyo |
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