| Raw materials |
Sardines (domestic), sugars (sugar, molasses), kelp soy sauce, soy sauce, fermented seasonings, spices, lemon juice, starch, salt/seasonings (amino acids, etc.), thickeners (xanthan), flavorings, (contains wheat and soybeans in part) |
| Nutritional information |
(per 1 can (100g)) Energy 245kcal, Water 54.8g, Protein 16.9g, Fat 14.9g, Carbohydrate 10.9g, Salt equivalent 1.2g, Ash 2.5g, Sodium 476mg, Potassium 359mg, Calcium 216mg, Phosphorus 314mg |
| Contents |
Category: General food, canned seafood Size: 165 or less (g,ml) |
| Best before period |
36 months (from the manufacturer's manufacturing date) |
| Name |
Sardine Kabayaki |
| How to save |
Room temperature |
| Notes |
Seller: Maruha Nichiro Co., Ltd. 3-2-20 Toyosu, Koto-ku, Tokyo |
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