| Raw materials |
Wheat flour (domestic production), buckwheat flour, glutinous barley flour, wheat protein, salt |
| Nutritional information |
(per serving (90g)) Energy 305kcal, protein 13.5g, fat 2.1g, carbohydrate 60.8g - carbohydrate 55.1g - dietary fiber 5.7g, salt equivalent 0.8g |
| Contents |
Category: General food, soba, bag, dried noodles Size: 170-230 (g,ml) |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
Dried soba |
| How to save |
Avoid direct sunlight and moisture, and store at room temperature. |
| Notes |
Manufacturer: Hakubaku Co., Ltd. 1351 Saishoji, Fujikawa-cho, Minamikoma-gun, Yamanashi Prefecture |
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