| Ingredients |
Wheat flour (made in Japan), salt |
| Nutrition Facts |
(Per serving (90g)): Energy 306kcal, protein 7.2g, fat 1.1g, carbohydrates 66.8g, equivalent salt content 2.8g |
| Contents |
Category: General food, hiyamugi, bag Size: 370-555 (g, ml) |
| Shelf Life |
36 months from the manufacturer's production date |
| Product Name |
Hiyamugi |
| Storage Instructions |
Store at room temperature, away from direct sunlight and humidity. |
| Notes |
Manufacturer: Hakubaku Co., Ltd. 1351 Saishoji, Fujikawa-cho, Minami-Koma-gun, Yamanashi, Japan |
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