| Ingredients |
Vegetables (carrots (grown in Japan), bamboo shoots, bracken, wood ear mushrooms, potato vines), sugar, soy sauce, fried tofu, starch, processed soy sauce, dashi soy sauce, rice oil, salt, rice fermented seasoning, bonito extract, hydrolyzed protein/seasonings (amino acids, etc.), caramel color, acidulant, calcium chloride, polyglutamic acid (contains wheat, mackerel, soybeans, and gelatin) |
| Nutritional Information |
(per 1 box (210g)) Energy 176kcal, protein 6.5g, fat 5.0g, carbohydrates 26.5g, salt equivalent 6.9g, potassium 1,027mg |
| Contents |
Category: General food products, seasonings Size: 235–365(g,ml) |
| Best By |
18 months from the manufacturer's production date |
| Product Name |
Seasoning for cooked rice (wild mountain vegetables and five-ingredient kamameshi seasoning) |
| Storage Instructions |
Store at room temperature away from direct sunlight. |
| Remarks |
Manufacturer: Yamamori Co., Ltd. 465-4 Moritada, Kuwana, Mie, Japan |
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