| Ingredients |
Dashi soy sauce (manufactured in Japan), protein hydrolysate, salt, sugar, brewed vinegar, fermented seasoning, bonito extract, chicken extract, mirin, bonito extract, kelp extract, ginger extract / seasonings (amino acids, etc.), alcohol, coloring agent (caramel), acidulant, [contains wheat, mackerel, soybeans, chicken, and apples] |
| Nutritional Information |
(Per 1 sachet (28g)): Calories 18kcal, Protein 1.7g, Fat 0g, Carbohydrates 2.8g, Salt equivalent 4.1g |
| Contents |
Category: General food, seasoning, hot pot soup base Size: 170 or less (g, ml) |
| Shelf Life |
13 months from the manufacturer's production date |
| Product Name |
Hot pot soup base (concentrated type) |
| Storage Instructions |
Store away from direct sunlight. |
| Notes |
Manufacturer: Yamamori Co., Ltd. 6-103 Higashidamari-no-oka, Kuwana, Mie, Japan |
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