| Raw materials |
[Taimeshi] Polished rice (domestic), carrots, bonito kelp stock, sea bream (sea bream, sugar), daikon radish, sea bream extract, sugar, vegetable oil, salt, soy sauce (contains soybeans), rice vinegar/thickener (modified starch)
[Tofu hamburger] Hamburger steak (chicken, onion, tofu, granular soy protein, starch, powdered soy protein, salt) (manufactured in Japan), onion paste, cabbage, carrots, chicken bouillon, green pepper, sesame oil, soy sauce, salt, sugar, rice vinegar/thickener (modified starch) |
| Nutritional information |
[Tai Meshi] (per product (110g)) Energy 86kcal, protein 1.9g, fat 0.66g, carbohydrates 18g, salt equivalent 0.57g
[Tofu-han Burger】 (Per product (80g)) Energy 47kcal, Protein 4.1g, Fat 1.1g, Carbohydrate 5.2g, Salt equivalent 0.53g (This displayed value is a guideline.) |
| Contents |
Category: Retort food, baby food Size: 170-230(g,ml) |
| Best before period |
18 months (from the manufacturer's manufacturing date) |
| Name |
bento |
| How to save |
Avoid direct sunlight and store at room temperature |
| Notes |
Seller: Asahi Group Foods Co., Ltd. 1-23-1 Azumabashi, Sumida-ku, Tokyo |
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