| Raw materials |
Erythritol (manufactured in China), agar, cocoa powder, kidney bean skin fiber, salt/gelling agent (thickening polysaccharide), flavoring, sweetener (Lakanka extract, thaumatin) |
| Nutritional information |
(Per 100g) Calorie 0kcal, Protein 0.2g, Fat 0.0g, Carbohydrate 12.1g (Carbohydrate 10.4g, Dietary Fiber 1.7g), Salt equivalent 0.09g |
| Contents |
Category: Sweets, Japanese sweets, Yokan, Chocolate, Zero calorie Size: 165 or less (g,ml) |
| Best before period |
9 months (from the manufacturer's manufacturing date) |
| Name |
Japanese sweets |
| How to save |
Please avoid direct sunlight, high temperature and humidity. |
| Notes |
Manufacturer: Endo Seian Co., Ltd. 5-36-5 Kumegawa-cho, Higashimurayama-shi, Tokyo |
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