| Ingredients |
Erythritol (manufactured in China), azuki bean skin fiber, agar, salt / cellulose, flavoring, gelling agent (polysaccharides), sweeteners (stevia extract, monk fruit extract, thaumatin), seasoning (amino acids, etc.) |
| Nutritional Information |
(Per 100g) Calories: 0kcal, Protein: 0.1g, Fat: 0.0g, Carbohydrates: 10.8g (Sugars: 8.9g, Dietary Fiber: 1.9g), Salt Equivalent: 0.07g |
| Contents |
Category: General Food, Japanese Confectionery, Yokan Size: 165 or less (g, ml) |
| Shelf Life |
9 months from the manufacturer's production date |
| Product Name |
Japanese Fresh Confectionery |
| Storage Instructions |
Avoid direct sunlight, high temperatures, and high humidity. |
| Remarks |
Manufacturer: Endo Seian Co., Ltd. 5-36-5 Kumegawa-cho, Higashimurayama-shi, Tokyo |
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