| Raw materials |
XO base (rapeseed oil, garlic, shallot, dried scallops, sugar, chili pepper, shrimp, etc.) (manufactured in Taiwan), sugar, brandy, sautéed onion paste, shacha sauce (soybean oil, dried scallops, etc.) dried shrimp, dried fish, etc.), garlic paste, dried sardine scallop powder, scallop extract powder, bean sauce, ginger paste, yeast extract, salt, dried shrimp powder, (contains shrimp and soybeans in part)
|
| Nutritional information |
(per 100g) Energy 332kcal, Protein 12.7g, Fat 15.1g, Carbohydrate 36.2mg, Salt equivalent 7.4g |
| Contents |
Category: Seasonings, Chinese seasonings Size: 165 or less (g,ml) |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
XO sauce (seasoning) |
| How to save |
Please store away from direct sunlight, high temperature and humidity |
| Notes |
Seller: Yuki Foods Co., Ltd. 1-2-2 Fujimicho, Chofu, Tokyo |
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