| Raw materials |
Rice noodles (rice, starch, salt) (manufactured in Vietnam), salt, dried bok choy, sugar, tom yum seasoning powder, spices, processed soybean products, dried green onions, yeast extract, protein hydrolyzate, shrimp sauce, chicken seasoning, shrimp extract, dried coriander -/Processed starch, seasonings (amino acids, etc.), acidulants, fragrances, fine silicon dioxide, carotenoid pigments, sweeteners (sucralose, acesulfame K), emulsifiers, thickeners (guar gum), (contains shrimp, soybeans, chicken, and gelatin in part)
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| Nutritional information |
(Per serving (25g)) Energy 85kcal, Protein 2.3g, Fat 0.2g, Carbohydrate 18.5g, Salt equivalent 1.9g, Rice noodles/Kayaku 0.6g, Soup 1.3g |
| Contents |
Category: General food, instant food, instant, cup noodles Size: 165 or less (g,ml) |
| Best before period |
180 days (from the manufacturer's manufacturing date) |
| Name |
Soup with rice noodles |
| How to save |
Store at room temperature away from high temperature, high humidity, strong scents, and direct sunlight |
| Notes |
Manufacturer: Acecook Co., Ltd. 1-12-40 Esakacho, Suita City, Osaka Prefecture |
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