| Raw materials |
[Fried noodles] (Wheat flour (domestic production), vegetable oil, salt, soy sauce, protein hydrolyzate)
[Sauce] Worcestershire sauce, sugar, Pork fat, fermented seasoning, salt, vegetable oil, protein hydrolyzate, rich sauce, seafood extract, spices) Pork seasoning, pickled ginger, squid extract, onion powder)/processed starch, caramel color, seasoning (amino acids, etc.), calcium carbonate, kansui, flavoring, carotenoid pigment, antioxidant (vitamin E), acidulant, sweetener (advantame), vitamin B2, vitamin B1, (contains wheat, milk ingredients, squid, soybeans, pork, apples, gelatin) |
| Nutritional information |
(per 166g) Energy 650kcal, Protein 13.4g, Fat 18.8g, Carbohydrate 106.7mg, Salt equivalent 7.6g, Vitamin B 10.66mg, Vitamin B 20.82g, Calcium 586mg |
| Contents |
Category: Instant food, instant, fried noodles |
| Best before period |
6 months (from the manufacturer's manufacturing date) |
| Name |
Instant cup noodles |
| How to save |
Store at room temperature away from high temperature, high humidity, strong scents, and direct sunlight |
| Notes |
Manufacturer: Acecook Co., Ltd. 1-12-40 Esakacho, Suita City, Osaka Prefecture |
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