| Ingredients |
[Fried Noodles] (Wheat flour (manufactured in Japan), vegetable oil, salt, soy sauce, hydrolyzed protein)
[Sauce] Worcestershire sauce, sugars, pork fat, fermented seasoning, salt, vegetable oil, hydrolyzed protein, rich sauce, seafood extract, spices)
[Toppings] (Cabbage, squid), seasoning mix (spices, green laver, pork seasoning, pickled ginger, squid extract, onion powder)/modified starch, caramel coloring, flavor enhancer (amino acids, etc.), calcium carbonate, kansui, flavoring, carotenoid coloring, antioxidant (vitamin E), acidulant, sweetener (advantame), vitamin B2, vitamin B1, (contains wheat, milk, squid, soybeans, pork, apples, and gelatin) |
| Nutrition Information |
(Per 166g) Energy 650kcal, protein 13.4g, fat 18.8g, carbohydrates 106.7mg, salt equivalent 7.6g, vitamin B1 0.66mg, vitamin B2 0.82g, calcium 586mg |
| Contents |
Category: Instant food, instant noodles, yakisoba |
| Shelf Life |
6 months from the manufacturer's production date |
| Product Name |
Instant cup noodles |
| Storage Instructions |
Store at room temperature, away from high temperatures, high humidity, strong odors, and direct sunlight |
| Notes |
Manufacturer: Acecook Co., Ltd. 1-12-40 Esaka-cho, Suita, Osaka, Japan |
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