| Raw materials |
[Vegetable and fruit flavor] Wheat flour (made in Japan), vegetable oil, sugar, butter, pumpkin powder, carrot paste, whole milk powder, starch, concentrated apple juice, milk, salt/shellfish calcium, leavening agent, fragrance, vitamin E, vitamin B1, vitamin B2 , Vitamin D
[Gentle butter flavor] Wheat flour (manufactured in Japan), sugar, vegetable oil, butter, whole milk powder, starch, milk, salt/shellfish calcium, flavoring (milk derived), leavening agent, vitamin E, vitamin B1, vitamin B2, vitamin D
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| Nutritional information |
(per 2 bags (23g)) [Vegetable and fruit flavor] Energy 114kcal, protein 1.5g, fat 5.2g, carbohydrate 15.4mg, salt equivalent 0.065g, calcium 299 mg
[Gentle butter flavor] Energy 114kcal, protein 1.6g, fat 5g, carbohydrates 15.6mg, salt equivalent 0.067g, calcium 322mg |
| Contents |
Category: Sweets, subdivisions, bags Size: 165 or less (g,ml) |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
Biscuit |
| How to save |
Avoid direct sunlight, high temperature, and high humidity. |
| Notes |
Manufacturer: Fujiya Co., Ltd. 2-15-6 Otsuka, Bunkyo-ku, Tokyo |
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