| Raw materials |
Wheat flour (manufactured in Japan), starch, sugar, vegetable oil, egg, powdered wheat protein, isomerized liquid sugar, skim milk powder, salt, milk/shellfish calcium, leavening agent, flavoring (egg/milk derived), caramel color, emulsifier, V. E, V. D |
| Nutritional information |
(per 2 bags (32g)) Energy 140kcal, protein 2.2g, fat 3.5g, carbohydrate 24.8mg, salt equivalent 0.177g, calcium 282mg |
| Contents |
Category: Sweets, subdivisions, bags
Size: 165 or less (g,ml) |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
Biscuit |
| How to save |
Avoid direct sunlight, high temperature, and high humidity. |
| Notes |
Manufacturer: Fujiya Co., Ltd.
2-15-6 Otsuka, Bunkyo-ku, Tokyo |
|
![Fujiya Anpanman CoroCoro Biscuit Ball 4 rows 64g (16g x 4 bags) x 10 bags [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/b110-74_bfff5ef6-09b0-4c1f-94ae-ab468dc27dde_840x.jpg?v=1769508750)
![Fujiya Anpanman CoroCoro Biscuit Ball 4 rows 64g (16g x 4 bags) x 10 bags [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/b110-74_bfff5ef6-09b0-4c1f-94ae-ab468dc27dde_1920x.jpg?v=1769508750)
