| Raw materials |
Starch (manufactured in Japan), dietary fiber (polydextrose, cellulose), oligosaccharide, konjac powder, dextrin/modified starch, calcium gluconate, thickener (sodium alginate), seasoning (organic acid) |
| Nutritional information |
(per 100g before cooking) Energy 246kcal Protein 0.2g, Fat 0.3g, Carbohydrate 87.8g, Carbohydrate 58.7g, Dietary fiber 29.1g, Salt equivalent 0.3g |
| Contents |
Category: Rice, bag Size: 1 liter ~ (g,ml) |
| Best before period |
1 year and 7 months (from the manufacturer's manufacturing date) |
| Name |
Rice granular processed food |
| How to save |
Avoid high temperatures and high humidity, and store at room temperature. |
| Notes |
Manufacturer: Otsuka Foods Co., Ltd. 3-2-27 Otedori, Chuo-ku, Osaka-shi |
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