| Ingredients |
Wheat flour (made in Japan), sugar, shortening, lactose, whole wheat flour, vegetable oil, whole milk powder, inulin, maple sugar, caramel powder, fermented liquid, salt, wheat protein, starch, lactic acid bacteria / calcium carbonate, leavening agent, flavoring, emulsifier, vitamin B1, vitamin B2, vitamin D (contains milk and wheat) |
| Nutrition Facts |
(per 100g) Energy 490kcal, protein 5.6g, fat 23g, carbohydrates 67g, sugars 62g, dietary fiber 4.7g, salt equivalent 0.51g, calcium 570mg, vitamin B1 0.41mg, vitamin B2 0.51mg, vitamin D 3.1μg |
| Contents |
Category: Confectionery, biscuits Size: 165 or less (g, ml) |
| Shelf Life |
12 months from the manufacturer's production date |
| Product Name |
Biscuits |
| Storage Instructions |
Store in a cool place away from direct sunlight. |
| Notes |
Distributor: Ezaki Glico Co., Ltd. 4-6-5 Utajima, Nishiyodogawa-ku, Osaka, Japan |
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