| Raw materials |
Wheat flour (manufactured in Japan), sugar, shortening, lactose, vegetable oil, whole milk powder, inulin, fermented liquid, salt, starch, wheat protein, lactic acid bacteria/Ca carbonate, leavening agent, fragrance, emulsifier, V.B1, V.B2, V.D, (contains milk ingredients and wheat in part) |
| Nutritional information |
(per 100g) Energy 490kcal, Protein 5.1g, Fat 23g, Carbohydrate 68g, Sugar 63g, Dietary fiber 4.7g, Salt equivalent 0.51g, Calcium 560mg, Vitamin B1 0.37mg, Vitamin B2 0.47mg, Vitamin D 2.8μg |
| Contents |
Category: Sweets, biscuits Size: 165 or less (g,ml) |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
Biscuit |
| How to save |
Avoid direct sunlight and store in a cool place. |
| Notes |
Seller: Ezaki Glico Co., Ltd. 4-6-5 Utajima, Nishiyodogawa-ku, Osaka-shi |
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