| Ingredients |
Rice (produced in China, the United States, and other countries), black soybeans, soy sauce (contains wheat and soybeans), sugar, vegetable oils and fats (contains shrimp and sesame), dextrin, salt, seaweed, cheese powder (contains milk), bonito extract, green pea powder, yeast extract powder, plum paste, starch, glucose, shrimp powder, shiso extract, soybean flour, spices, krill seasoning, processed fats and oils, kelp powder, edamame powder / processed starch, sorbitol, flavor enhancer (amino acids, etc.), emulsifier, flavoring, coloring agents (paprika color, caramel, gardenia, turmeric, carotene, anthocyanin), sweetener (stevia), acidulant, antioxidant (rosemary extract), thickener (pullulan) |
| Nutrition Facts |
(Per 100g) Calories 423kcal, protein 11.8g, fat 9.6g, carbohydrates 72.3g, equivalent salt content 1.70g |
| Contents |
Category: Snacks, okaki, rice crackers, bag Size: 170-230 (g, ml) |
| Shelf Life |
180 days from the manufacturer's production date |
| Product Name |
Confectionery |
| Storage Instructions |
Avoid direct sunlight, high temperatures, and high humidity. |
| Remarks |
Manufacturer: Sanko Seika Co., Ltd. 1-13-34 Niizaki, Kita-ku, Niigata City, Niigata, Japan |
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